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Thai Tapas

Summer Roll

Wrapped zucchini, yellow squash, carrot, cilantro and mint served with thai peanut sauce. Rollos de zucchini, calabaza, zanahoria, cilantro, menta, servido en una salsa picante de mani

$12.00

Thai Chicken Flautas

Grapow chicken blend wrapped with flour tortillas and mild cheddar cheese. Flautas/Rollos revuelto de Pollo, queso crema y queso chedar.

$14.00

Gyoza Chicken

Pan fried japanese dumpling. Bola de masa hervida japonesa frita.

$10.00

Shumai

Steamed shrimp filling stuffed in shumai wrappers (5pcs)

$12.00

Assorted Dimsum

$12.00

Tuna Tartar

Fresh tuna with chopped ginger, soy sauce, lime juice, cilantro, scallion, lemon grass and kaffir lime leaves. Served with guacamole and salad.Tuna fresca con jenjibre fresco, salsa soja, jugo de limon, cilantro picadito, cebolines picados, cebolines de limon y hojas de lima kaffir. Servido con una ensalada de guacamole y mango.

$14.00

Duck Roll

Duck mixed with hoisin sauce wrapped with flour tortillas, cream cheese, carrot, zucchini, yellow squash and cilantro. Pato en salsa hoi sin. Rollos de tortillas finas con queso crema, zanahoria, zucchini, calabaza y cilantro

$14.00

Soup & Salad / Sopa & Ensalada

Tom Yum Goong

The savory traditional broth with shrimps, chili, lemon grass, mushroom, tomato, and fresh lime juice. Caldo tradicional tailandés con camarones, chiles, limoncello setas, tomates y jugo de lima fresco.

$10.00

Tom Kha Kai

Most famous heartily aromatic herbs soup, sliced chicken breast, fresh mushroom with coconut milk, lemon glass, galangar,fish sauce. and fresh lime juice. 'Sopa de hierbas aromáticas, pechuga de pollo en rebanadas, leche de coco, Galanga y jugo de lima fresco.

$12.00

Thai Salad

Variety of mixed greens, cucumber, tomatoes and fried tofu served with Thai peanut dressing. Variedad de vegetales Verdes con pepinos, tomates, queso de soja aderezado con salsa tailandesa de maní.

$10.00

Appetizers / Aperitivos

Por Pia Spring Roll

Crunchy fried spring roll with rice noodle and vegetables. Served with tangy chili sauce. Crujiente rollito de primavera de vegetales fritos con fideos de arroz. Se sirve con salsa agridulce tailandesa.

$10.00

Gyow Tod Fried dumpling

Stuffed wonton shell stuff with ground chicken and shrimp, deep-fried, served with Thai sweet and sour sauce. "Won ton" relleno con pollo y camarones fritos, servido con salsa tailandesa agridulce.

$10.00

Satay

Marinated food of your choice grilled on skewers and served with peanut sauce. Su selección de polio, carne de res 0 vegetales marinados en especias tailandesas. Asados a la parrilla y servidos con salsa de mani.

$12.00

Yum Neur

Marinated grilled slices of beef, served over lettuce, tossed with fresh lime juice and fish sauce. Rebanadas de carne marinadas a la parrilla, servidas sobre lechuga, tomate, pepino, aliñada con fresco jugo de lima.

$15.00

Chicken, Beef, Duck / Pollo, Res, Pato

Gang Masaman

Your selection simmered in peanut sauce, masaman curry, cashew nut, potatoes and avocado chunks. Su selección, a fuego lento en salsa de maní y "Curry Masaman" con nueces de la India, papas y dedazos de aguacate

$28.00

Gang Ped

Your selection simmered in red curry coconut milk, zucchini, carrots, bell pepper and fresh basil leaves. Su selección, con leche de coco, zanahorias y hojas frescas de albahaca con salsa de Curry rojo

$28.00

Gan Keow Wan

Your selection simmered in green curry coconut milk, zucchini, carrots, bell pepper and fresh basil leaves. Su selección, con leche de coco, zanahorias y hojas frescas de albahaca con salsa de Curry verde.

$28.00

Gratiam Prix Thai

Sautéed Selection with fresh garlic and white pepper sauce served with sliced cucumber and tomatoes. Su selección, con salsa ajos frescos y pimienta, blanca. Servido pepinillo y tomate en rodajas.

$28.00

Pad Gra Prow

Sautéed selection with peppers, onion and fresh basil leaves with house special brown sauce. Su selección, salteados con pimientos, cebolla y hojas frescas de albahaca con la salsa morena especial de la Casa.

$28.00

Pad King

Sautéed selection with peppers, onion, mushroom, scallion and ginger in brown sauce. Su selección, salteado con jengibre, pimientos, cebolla y setas en salsa de habichuelas negras.

$28.00

Haw Mok Kai

Steamed sliced chicken breast with red curry , coconut milk, on top of Cabbage and fresh basil. Served in ALUMINUM FOIL. Rebanadas de pechuga de pollo al vapor con Curry rojo y leche de coco, Cubierto de repollo y albahaca fresca. Servido en PAPEL DE ALUMINO.

$32.00

Ped Choo Chee

Half long island duck boned and served with choo chee curry and coconut milk served FLAMBE on a hot sizzling plate. Medio pato “Long Island” deshuesado, con Curry “choo chee” y leche de Coco FLAMBEADO y servido a la brasa.

$38.00

Bangkok Duck

Half long island duck boned and served with tamarind sauce served FLAMBE on a hot sizzling plate. Medio pato “Long Island” deshuesado con salsa tamarindo FLAMBEADO, y servido a la brasa.

$38.00

Seafood / Pescados Y Mariscos

Pla Lard Prix

with a tangy tamarind sauce. Served FLAMBE on a hot sizzling plate. Filete pescados con salsa tamarindo. Servido FLAMBEADO

$29.00

Pla Jearn

Steamed fish filet topped with ground chicken, ginger, mushrooms, peppers, scallion and plum sauce. Served in ALUMINUM FOIL. Filete de pescado al vapor coronado con polio molido, jengibre, setas, pimientos, cebollines y salsa de ciruela. Servido en PAPEL DE ALUMINIO.

$29.00

Pla Choo Chee

Fish filet topped with Choo Chee curry, coconut milk. basil leaves and peppers. Served FLAMBE on a hot sizzling plate. Filete de pescado cubierto con Curry "Choo Chee", leche de coco, Hojas de albahaca y pimientos. Servido FLAMBEADO.

$29.00

Haw Mok

Steamed choice of seafood in red curry coconut milk on a bed of cabbage and fresh basil. Served in ALUMINUM FOIL . Su selección de pescados y mariscos al vapor en salsa de Curry rojo y leche de coco, en una cama de hojas de guineo y repollo blanco. Servido en PAPEL DE ALUMINIO

$29.00

Pad Poi Sian

Sautéed combination seafood (shrimp/camarones, scallops/ostiones, squids/calamari fish/pescado and mussel/mejillones) with baby corn, broccoli, zucchini and carrot in delicate brown sauce. Combinación mariscos con una delicada salsa morena.

$37.00

Vegetables /Vegetales

Pad Puck

(VEGETABLES/VEGETALES OF THE DAY) Sauteed vegetables with garlic sauce. Vegetales salteados con salsa de ajo.

$26.00

Noodles/ Fideos

Pad Thai

Sautéed rice noodles with your choice, egg and scallions. topped with ground peanut.Fideos de arroz salteados con huevo y cebollin.Cubierto con maní molido.

$28.00